German Chocolate Pie - cooking recipe

Ingredients

1 c. sugar
2 Tbsp. flour
1 Tbsp. baking powder
pinch of salt
2 Tbsp. cocoa
2 eggs
3 Tbsp. butter
2/3 c. milk
1 tsp. vanilla
3/4 c. coconut
1/3 c. pecans

Preparation

Mix all ingredients and pour into 2 unbaked pie shells.
Bake at 400\u00b0 for 30 minutes.