White Salad - cooking recipe

Ingredients

1 can crushed pineapple
1/2 c. sugar
1 Tbsp. unflavored gelatin, soaked in water for 5 minutes
1 (3 oz.) pkg. cream cheese
1/4 c. maraschino cherries
1 c. white or red grapes
1/2 pt. heavy cream, whipped

Preparation

Heat pineapple and sugar until latter is dissolved, then add the gelatin.