Banana Pudding - cooking recipe

Ingredients

1 pkg. vanilla pudding
6 or 7 bananas
Cool Whip
chopped nuts

Preparation

Cook vanilla pudding as directed.
Let cool.
Set overnight. Spread vanilla pudding on bottom, not too thick (1/2 inch), slice bananas around on pudding.
Spread Cool Whip on top.
Sprinkle with chopped nuts.
Start all over with second layer.
Sprinkle nuts on top.