Apple Cake Cobbler - cooking recipe

Ingredients

2 cans apple pie filling
cinnamon to taste
1 box dry butter pecan cake mix
1/4 cup brown sugar
1/4 cup pecans, chopped
2 sticks butter, cut into patties

Preparation

In 9 x 13 inch pan, spread pie filling evenly over bottom, sprinkle cinnamon over top. Evenly, spread dry cake mix
next. Mix brown sugar and nuts together and spread over top. Lay the butter patties over all, covering entire top of cake.