Strawberry Pie - cooking recipe

Ingredients

1 big pkg. Jell-O (red)
2 1/2 c. boiling water
4 c. ice cream (1 qt.)

Preparation

Add Jell-O, boiling water and ice cream; stir until melted. Chill until thick.
Fold in 1 pint of drained strawberries.
Pour into graham cracker crust.
Enough for 2 pies.