Cheese Bread - cooking recipe

Ingredients

2 c. buttermilk biscuit mix
1 Tbsp. sugar
1 tsp. instant minced onion
1 tsp. oregano leaves, crushed
1/4 c. butter, melted
1/4 c. white wine
1/2 c. shredded Cheddar cheese
1 egg, beaten
1/2 c. milk

Preparation

Combine biscuit mix, sugar, instant minced onion and oregano. Add butter, wine, cheese, egg and milk. Beat until well blended. Turn into well greased 8-inch round baking pan. Bake at 350\u00b0 for 25 to 30 minutes or until lightly browned.
Makes 6 servings.