Overnight Tossed Salad - cooking recipe
Ingredients
-
1 head lettuce
spinach
cauliflower
peas (can be added)
2 c. mayonnaise
1 medium onion (red)
1 lb. bacon, crumbled
1/3 c. Parmesan cheese
1/4 to 1/3 c. sugar
Preparation
-
Layer in order; don't stir.
Refrigerate overnight.
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