Ingredients
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6 c. sliced apples
1 (12 oz.) can apple juice frozen concentrate
2 Tbsp. cornstarch
1/2 Tbsp. cinnamon
1/8 tsp. salt
Preparation
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Simmer apple juice, cornstarch, cinnamon and salt until thick. Stir in apples and pour into pie shell.
Bake at 375\u00b0 for 1/2 hour or until brown.
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