Dump Cake - cooking recipe

Ingredients

1 can crushed pineapple
1/2 box yellow cake mix
1/2 stick margarine, cut in slices
1 can cherry pie filling

Preparation

Pam a 9 x 13-inch pan.
Add crushed pineapple. Layer cake mix over pineapple.
Cut 1/2 stick margarine in slices and place on top of cake mix. Add cherry pie filling and spread evenly.
Cover with rest of cake mix and rest of sliced margarine. Bake at 350\u00b0 for 40 minutes.