Dip - cooking recipe

Ingredients

2 lb. ground beef
2 pkg. taco seasoning
1 small can chilies
2 cans refried beans
1 small can black olives, sliced
3 small bunches green onions, chopped
3 c. grated cheese
1 container sour cream

Preparation

Brown ground beef and drain; add taco seasoning pack.
Cook as directed.
Add refried beans, chilies, 2 cups of cheese.
Bake at 350\u00b0 for about 45 minutes or until it bubbles.
Remove from oven; dab sour cream all over top.
Layer with remaining cheese, chopped green onions and olives.
Serve with corn chips.