No Syrup Pecan Pie - cooking recipe

Ingredients

1/2 c. sugar
1 c. brown sugar (not firmly packed)
1 Tbsp. flour
2 Tbsp. milk
1 tsp. vanilla
2 eggs
1 stick butter (melted)
1 c. pecans

Preparation

Mix all ingredients above and pour into pie shell.
Bake at 350\u00b0 for 30-35 minutes.
Makes 1 pie.