Cheese Potatoes - cooking recipe

Ingredients

1 (16 oz.) bag hash browns
1 small green pepper
1 small onion
1 pt. sour cream
1 can cream of chicken soup
1 (8 oz.) Cheddar cheese, shredded
1 stick melted butter
salt and pepper to taste

Preparation

Mix all ingredients together.
Top with bread crumbs and bake at 350\u00b0 for 45 minutes.