Salmon Patties With Creamed Peas - cooking recipe

Ingredients

1 can salmon with juice
1 egg
crushed crackers
white sauce
cooked peas, frozen or fresh
salt and pepper to taste

Preparation

Combine first three ingredients, make 4 patties and fry until crispy on both sides.
Make a medium white sauce.
Add cooked peas. Add salt and pepper to taste.
Serve salmon patties with creamed peas spooned over.