Buttermilk Pie - cooking recipe

Ingredients

1 stick butter
2 c. sugar
3 Tbsp. flour
3 eggs, beaten
1 c. buttermilk
1 tsp. vanilla
dash of nutmeg
1 unbaked pie shell

Preparation

Combine flour and sugar.
Cream with butter.
Add eggs; mix and add buttermilk, vanilla and nutmeg.
Pour into unbaked pie shell and bake about 45 minutes at 350\u00b0 or until golden brown on top.