Chocolate Pudding Cake - cooking recipe

Ingredients
    3/4 c. sugar
    1 c. flour
    1/4 tsp. salt
    2 tsp. baking powder
    2 tsp. cocoa
    1/2 c. milk
    3 Tbsp. melted oleo
    1 tsp. vanilla
    1/2 c. sugar
    1/2 c. brown sugar
    1/4 c. cocoa
Preparation
    In a 9-inch square pan, mix sugar, flour, salt, baking powder and cocoa. Stir in milk, melted oleo and vanilla.
    Spread batter in pan.
    Then mix 1/2 cup sugar, brown sugar and 1/4 cup cocoa in small bowl.
    Sprinkle over batter.
    Pour 1 1/2 cups water over all and bake at 350\u00b0 for 45 minutes. Will appear not to be done. Serve warm with vanilla ice cream.

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