Kentucky Pie - cooking recipe

Ingredients

1 c. sugar
1/2 c. flour
2 eggs, slightly beaten
1 (6 oz.) semi-sweet chocolate chips
1 tsp. vanilla
1 frozen (9-inch) pie crust
1 c. broken pecan pieces

Preparation

Mix together sugar and flour.
Add eggs and pecans, chips, butter and vanilla.
Pour into pie crust and bake at 325\u00b0 for 1 hour.
Serve hot with ice cream.