Kris' Kwik Chicken Noodle Soup - cooking recipe

Ingredients

1 (10 3/4 oz.) can condensed chicken broth
3 1/2 c. water
1 (6 3/4 oz.) can canned chicken with broth
1 stalk celery, chopped
1 medium carrot, grated
1/4 c. chopped onion
1/2 tsp. sage
1 3/4 c. noodles
salt and pepper to taste

Preparation

Combine broth and water in medium saucepan.
Add celery, onion and carrot.
Add chicken and broth.
Bring to boil.
Add noodles to boiling broth.
Cook until done, about 10 minutes.
Serves 4.