Fudgy Brownie - cooking recipe

Ingredients

3/4 c. Hershey's cocoa
1/2 tsp. baking soda
2/3 c. vegetable oil
1/2 c. boiling water (measure accurately)
2 c. sugar
2 eggs
1 1/3 c. unsifted all-purpose flour
1 tsp. vanilla
1/4 tsp. salt
1/2 c. crunchy peanut butter

Preparation

Stir cocoa and baking soda in mixing bowl.
Blend in 1/3 cup vegetable oil.
Add boiling water.
Stir until mixture thickens. Stir in sugar, eggs and remaining 1/3 cup vegetable oil. Stir until smooth.
Add flour, vanilla and salt.
Blend completely. Stir in peanut butter.