Out Of This World Candy - cooking recipe

Ingredients

2 sticks butter
1 can Eagle Brand milk
2 boxes powdered sugar
1 tsp. vanilla
1 qt. coconut
1 qt. pecans

Preparation

Melt butter.
Mix all ingredients together.
Drop by teaspoon on wax paper.
Let set for 1 hour, then melt 1 bar paraffin and 12 ounces chocolate chips (usually I use two of each).
Keep hot while dipping candy.