Fruit Cake Cookies - cooking recipe

Ingredients

1/4 c. butter
1/4 c. rich milk
1 c. flour
1/2 tsp. cinnamon
1/2 tsp. cloves
1/2 tsp. allspice
1/4 tsp. nutmeg
3/4 c. nuts
3/4 c. light brown sugar
3/4 tsp. vinegar
1/4 tsp. soda
1/4 tsp. salt
2 eggs
1 pt. container fruit for fruit cake
1 c. raisins

Preparation

Cream butter and sugar. Beat in eggs.
Put vinegar in milk and add to butter mixture. Sift dry ingredients and add to butter mixture with fruit and nuts. Drop by teaspoon on cookie sheet and bake 15 minutes at 325\u00b0.