Turtle Cake - cooking recipe

Ingredients

6 oz. evaporated milk
1 stick margarine
1 devil's food cake mix
12 oz. pkg. caramels
1/2 c. walnuts, chopped
12 oz. pkg. chocolate chips

Preparation

Mix cake as directed on box.
Divide in half.
Pour first half into 9 x 13-inch greased pan.
Bake at 350\u00b0 for 15 minutes.