Baked Zucchini Fans - cooking recipe

Ingredients

6 small zucchini
1/4 c. butter or margarine, melted
2 Tbsp. lemon juice
2 Tbsp. vinegar
1 tsp. onion salt
1/2 tsp. pepper
1/2 tsp. dried whole thyme

Preparation

Slice each zucchini lengthwise into 1/4-inch slices, taking care not to cut through the stem ends.
Place zucchini fans in a lightly greased shallow pan.
Combine remaining ingredients, stirring well.
Brush butter mixture over sliced zucchini.
Bake at 350\u00b0 for 25 to 30 minutes or until tender, basting occasionally.
Makes 6 servings.