Pork In Soy Sauce - cooking recipe
Ingredients
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1 lb. lean pork, diced
2 small onions, chopped fine
3 cloves garlic, chopped
1 tsp. brown sugar
1 tsp. salt
1 Tbsp. peanut or vegetable oil
3 green onions, sliced thin
1/8 tsp. ginger
3 Tbsp. sweet soy sauce
1/2 c. water
Preparation
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Fry pork in hot oil until brown. Add onions, green onions and garlic.
Fry until brown. Add ginger, brown sugar, soy sauce, 1/2 cup water and salt. Be careful how much salt as soy sauce is salty. Cover and simmer 20 minutes. Serve hot. Serves 4 to 6.
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