Pie Crust - cooking recipe
Ingredients
-
4 c. flour
2 tsp. salt
1 Tbsp. sugar
1 3/4 c. Crisco
1 beaten egg
1 Tbsp. vinegar
1/2 c. water
Preparation
-
Combine first 4 ingredients.
Mix together egg, vinegar and water.
Mix
with dry ingredients.\tChill 1/2 hour.
Makes 4 single crusts.
I usually freeze 2.
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