Nut Bread - cooking recipe

Ingredients

1 egg
1 c. sugar
1 c. milk
1 Tbsp. butter
3 c. flour
2 tsp. baking powder
1 tsp. salt
1 c. chopped nuts

Preparation

Cream butter and sugar.
Add dry ingredients, then milk and beaten egg.
Bake in loaf pan for 50 minutes in 350\u00b0 oven.