Broccoli Cheese Soup - cooking recipe
Ingredients
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1 carrot
1 onion
1 stalk celery
2 c. broccoli
1 qt. milk
2 c. cheese, diced
1 tsp. salt
1 c. bacon
8 Tbsp. flour plus a little
Preparation
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In 1 cup of water, cook carrot, onion and celery until soft. Add milk and mix flour and water for thickening.
Bring to a boil. Add salt, bacon and broccoli.
Turn off heat; leave on burner and add cheese.
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