Mini Apple Dumplings - cooking recipe

Ingredients
    1 can flaky biscuits
    1 stick margarine
    1 stick melted margarine
    1 c. sugar
    1 c. water
Preparation
    Separate each biscuit into 2 parts.
    Put apples in each biscuit part and pinch together to make dumplings.
    Place dumplings in 9 x 13-inch pan.

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