Mini Apple Dumplings - cooking recipe
Ingredients
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1 can flaky biscuits
1 stick margarine
1 stick melted margarine
1 c. sugar
1 c. water
Preparation
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Separate each biscuit into 2 parts.
Put apples in each biscuit part and pinch together to make dumplings.
Place dumplings in 9 x 13-inch pan.
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