Janis' Chicken Macaroni Salad - cooking recipe
Ingredients
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8 oz. elbow or shell macaroni
1 c. green onions
1/2 c. green bell pepper
1 c. celery
2 chicken breasts, boiled
1 bottle creamy Italian salad dressing
1 Tbsp. Miracle Whip
1 Tbsp. Beavers mustard honey mayonnaise
Preparation
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Chop the green onions, bell pepper and celery and put into a large bowl.
Chop up the boiled chicken breasts and add to the vegetables.
Add the noodles, Miracle Whip, mustard honey mayonnaise and 1/2 bottle of creamy Italian salad dressing.
Put a lid on your bowl and refrigerate overnight.
The next day, add the other 1/2 bottle salad dressing and mix well.
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