Janis' Chicken Macaroni Salad - cooking recipe

Ingredients
    8 oz. elbow or shell macaroni
    1 c. green onions
    1/2 c. green bell pepper
    1 c. celery
    2 chicken breasts, boiled
    1 bottle creamy Italian salad dressing
    1 Tbsp. Miracle Whip
    1 Tbsp. Beavers mustard honey mayonnaise
Preparation
    Chop the green onions, bell pepper and celery and put into a large bowl.
    Chop up the boiled chicken breasts and add to the vegetables.
    Add the noodles, Miracle Whip, mustard honey mayonnaise and 1/2 bottle of creamy Italian salad dressing.
    Put a lid on your bowl and refrigerate overnight.
    The next day, add the other 1/2 bottle salad dressing and mix well.

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