Jell-O Poke Cake - cooking recipe

Ingredients

1 (9x13) white or yellow cake, baked and cooled
1 cup boiling water
1 pkg strawberry jello
1/2 cup cold water
1 (12 oz) Cool Whip
1 carton frozen strawberries, thawed
fresh strawberries

Preparation

Prick cake with large two pronged fork at 1/2 inch intervals. Dissolve jello in boiling water.
Add cold water and spoon over cake layers.
Chill 4 hours.
Mix Cool Whip and thawed strawberries.
Frost cake and garnish with sliced fresh strawberries.