Ingredients
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1 can French onion soup
1 can beef consomme soup
1 c. long grain rice (not instant)
1/2 stick margarine
1/4 c. water
Preparation
-
Mix
soups,
rice
and water in a shallow pan.\tChip up the margarine on top.
Cover with foil and bake at 350\u00b0 for 45 minutes or microwave (uncovered) for 25 minutes on High.
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