Blueberry Coffee Cake - cooking recipe

Ingredients

4 c. sifted flour
2/3 c. shortening
2 c. blueberries
1 1/2 tsp. salt
1 Tbsp. baking powder
1 c. milk
1 1/3 c. sugar
2 eggs

Preparation

Sift together the flour, sugar, salt and baking powder.
Cut in the shortening.
Beat in the milk and eggs.
Stir into dry ingredients the blueberries.
Grease a 9-inch tube cake pan.
Bake for 1 hour at 350\u00b0.
Cool 10 minutes.
Before removing from pan, while still warm, drizzle with glaze.