Blueberry Strata Pie - cooking recipe

Ingredients

1 baked pie crust (regular size), cooled
1/4 c. chopped pecans
4 oz. cream cheese, softened
3/4 c. powdered sugar
1/2 c. La Creme whipped topping, thawed
1 3/4 c. blueberry pie filling

Preparation

Sprinkle pecans in bottom of baked crust.
In a medium bowl, beat cream cheese until fluffy; add powdered sugar and beat until smooth.
Beat in whipped topping.
Place cream cheese mixture in pie crust; top with pie filling.
Chill at least 4 hours.
Garnish with additional whipped topping if desired.
Serves 6.