Crunchy Salad - cooking recipe

Ingredients

cauliflower (fresh flowerets)
broccoli (fresh flowerets)
green beans (fresh), cut
mushrooms (fresh), sliced
tomatoes, sliced
Cheddar cheese, shredded
Italian dressing

Preparation

The amount of vegetables used will be determined by the number of people being served.
Marinate the cauliflower, broccoli, beans and mushrooms in Italian dressing.
When ready to serve, add the tomato slices and cheese.