Orange Chicken - cooking recipe
Ingredients
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4 chicken breasts or thighs
1/4 c. onion flakes
1/2 tsp. paprika
2 Tbsp. rosemary
salt and pepper to taste
1 c. orange juice
1 c. sliced carrots
Preparation
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Coat chicken with onion flakes, paprika and rosemary.
Put in a baking dish.
Pour orange juice over the chicken.
Bake, covered, at 350\u00b0 for 30 minutes.
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