Orange Chicken - cooking recipe

Ingredients
    4 chicken breasts or thighs
    1/4 c. onion flakes
    1/2 tsp. paprika
    2 Tbsp. rosemary
    salt and pepper to taste
    1 c. orange juice
    1 c. sliced carrots
Preparation
    Coat chicken with onion flakes, paprika and rosemary.
    Put in a baking dish.
    Pour orange juice over the chicken.
    Bake, covered, at 350\u00b0 for 30 minutes.

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