Chris' Scrambled Eggs - cooking recipe

Ingredients
    4 eggs
    1 tsp. Worcestershire sauce
    1/4 c. half and half milk
    salt and pepper to taste
    bacon bits
Preparation
    Beat eggs until fluffy.
    Add other ingredients.
    Pour in buttered medium hot skillet.
    Scramble until done.
    Pour eggs into serving dish and top with bacon bits.

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