Zippli(Fry Dough) - cooking recipe

Ingredients

1 pkg. dry yeast
1/8 tsp. sugar
1/8 tsp. salt
1 c. warm water
1 1/2 c. flour
1 1/2 c. oil

Preparation

Add yeast and sugar in warm water, then blend remaining ingredients
altogether.
Add water with the yeast.
Work batter good with hands.
Make rise for 1 1/2 hours.
Mix again with hands.
Then fry in hot oil.
Drop a teaspoon of batter in hot oil and fry until brown.
Sprinkle with powdered sugar.