Mexican Chicken - cooking recipe

Ingredients

1 pkg. nacho cheese Doritos
1 boiled, boned chicken
1 medium onion, chopped
1 can chicken broth
1 can Ro-Tel tomatoes and chilies
1 can cream of chicken soup
1 can cream of mushroom soup

Preparation

In a 13 x 9-inch cake pan, layer Doritos, then chicken and then chopped onion.
Mix all soups in saucepan; heat to a boil. Pour over chicken.
Top with grated cheese.
Heat in oven for 20 to 25 minutes at 350\u00b0.