Chicken (Tuna) Noodle Casserole - cooking recipe

Ingredients

4 oz. uncooked noodles
1/3 c. chopped onion
1 small jar chopped pimento
1 (3 oz.) can mushroom stems and pieces
1 tsp. salt
2 to 3 cans white meat chicken
2 Tbsp. margarine
2 Tbsp. chopped green pepper
1 can cream of mushroom soup
1/3 c. milk
pepper to taste
grated Cheddar cheese

Preparation

Cook noodles in boiling salted water, drain.
Melt margarine, add onion and green pepper.
Cook until tender, stir in next 6 ingredients.
Add chicken and noodles.
Put in casserole, sprinkle with cheese.
Bake at 350\u00b0 for 20 to 30 minutes or microwave on High for 15 to 20 minutes.
(Can use one 7-ounce can of tuna instead of chicken.)