Baked Meat Loaf - cooking recipe

Ingredients

7 lb. hamburg
12 oz. chopped onions
4 oz. green peppers
1 lb. bread (put bread in cold water, soak and squeeze)
3 eggs
salt
pepper
poultry seasoning (optional)

Preparation

Saute onions and pepper in garlic and butter for 4 to 5 minutes.
Mix all ingredients together.
Shape into loaves.
Rub top loaves with cooking oil (prevents cracks).
Cover with wax paper.
Bake at 350\u00b0 for 30 minutes.
Reduce heat to 325\u00b0 for 30 minutes.