The Chewy Chocolate Cookie - cooking recipe

Ingredients

1 1/2 c. butter or margarine
2 c. sugar
2 eggs
2 tsp. vanilla
2 c. flour
3/4 c. Hershey's cocoa
1 tsp. baking soda
1/2 tsp. salt
1 c. chopped nuts (optional)

Preparation

Cream butter or margarine and sugar in large mixing bowl.
Add eggs and vanilla; blend well.
Combine flour, cocoa, baking soda and salt; blend into cream mixture.
Stir in nuts if desired.
Drop by teaspoonfuls onto ungreased cookie sheet.
Bake at 350\u00b0 for 5 to 8 minutes.
(Do not overbake.)
Cookies will be soft.
They will puff during cooking and flatten during cooking.
Cool on wire rack.