Orange French Toast - cooking recipe

Ingredients

2 eggs, beaten
1 c. orange juice
10 slices raisin bread
1 1/2 c. vanilla wafers, crushed or graham cracker crumbs
butter or margarine

Preparation

Combine eggs and orange juice.
Dip bread into egg mixture, then into crumbs.
Fry on both sides in butter until brown.
Add additional butter each time more bread is added.
Serve with butter and warm maple syrup.
Great for company!
Serves about 5.