Mexican Corn Bread - cooking recipe

Ingredients

1 c. bacon, cooked and crumbled
1 can creamed corn
2 c. corn meal
1 tsp. soda
1 1/2 tsp. salt
3 eggs, beaten
2 c. milk
1 lb. Cheddar cheese, shredded
2 lb. hamburger
1 onion, diced
1 c. picante sauce
4 hot peppers, sliced

Preparation

Mix all ingredients in iron skillet.
Bake at 400\u00b0 until brown.