Aunt Ruby Bagwell'S Biscuits - cooking recipe

Ingredients

1 1/2 c. flour
2/3 c. milk
1/2 c. Crisco shortening
1/2 tsp. salt
2 tsp. baking powder

Preparation

Mix with a fork; roll in flour.
Cut and dip each biscuit in cooking oil.
Cook at 400\u00b0 until brown.