Heath Bar Cookies - cooking recipe

Ingredients
    45 sq. saltine crackers
    1 c. brown sugar
    2 sticks butter
    chocolate chips
    chopped walnuts
Preparation
    Line aluminum foil on a cookie sheet.
    Arrange crackers to cover cookie sheet.
    Melt sugar and butter.
    Let boil 3 minutes. Pour over crackers.
    Bake for 5 minutes in preheated oven at 400\u00b0. Spread chocolate chips over crackers.
    Cover with walnuts and refrigerate until cool.
    Break into pieces.

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