How To Make Your Own Cream Soup - cooking recipe

Ingredients

1 c. nonfat dried milk
1 Tbsp. dried onion flakes
2 Tbsp. cornstarch
2 Tbsp. chicken bouillon powder
1/2 tsp. dried thyme
1/2 tsp. dried basil
1/4 tsp. pepper

Preparation

Mix ingredients.
Add 2 cups of cold water.
Cook over medium heat, stirring constantly.
Cook until mixture thickens.
If soup is too thick, add more water.