Company Cheese Cake - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese
    2 pkg. Knox gelatine *
    1 c. boiling water
    1 c. sugar
    1 can evaporated milk, chilled
    2 pkg. graham cracker crumbs
    1/2 c. oleo
Preparation
    *Can substitute 3 ounce jello for Knox gelatine (any flavor).

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