Company Cheese Cake - cooking recipe
Ingredients
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2 (8 oz.) pkg. cream cheese
2 pkg. Knox gelatine *
1 c. boiling water
1 c. sugar
1 can evaporated milk, chilled
2 pkg. graham cracker crumbs
1/2 c. oleo
Preparation
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*Can substitute 3 ounce jello for Knox gelatine (any flavor).
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