Chocolate Oatmeal Cookies - cooking recipe

Ingredients

2 c. sugar
1/2 c. cocoa
pinch of salt
1/2 c. milk
1/4 lb. margarine
4 c. quick-cook oatmeal of 3 c. oatmeal and 1 c. shredded coconut

Preparation

Combine ingredients and boil 3 1/2 minutes.
Remove from heat. Add 4 cups quick-cook oats or 3 cups oats and 1 cup shredded coconut.
Stir until oats are completely covered.
Drop on waxed paper.
Allow a few minutes to cool.
Makes 1 1/2 to 2 dozen.