Stuffed Baked Meat Loaf - cooking recipe

Ingredients
    3 lb. chopped beef
    3 to 4 slices bread
    2 to 3 onions, chopped
    2 to 3 small stalks celery, cut fine
    1 tsp. salt
    garlic powder
    2 cans tomato sauce
    1 large green pepper, chopped
    2 eggs
Preparation
    Crumble bread; add to rest of ingredients.
    Mix and shape into loaves.
    Lay in roasting pans and bake 1 1/2 to 2 hours in oven until done.
    Add a cross of ketchup on top of loaf when baking.

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