Stuffed Baked Meat Loaf - cooking recipe
Ingredients
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3 lb. chopped beef
3 to 4 slices bread
2 to 3 onions, chopped
2 to 3 small stalks celery, cut fine
1 tsp. salt
garlic powder
2 cans tomato sauce
1 large green pepper, chopped
2 eggs
Preparation
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Crumble bread; add to rest of ingredients.
Mix and shape into loaves.
Lay in roasting pans and bake 1 1/2 to 2 hours in oven until done.
Add a cross of ketchup on top of loaf when baking.
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