Apple Crisp - cooking recipe

Ingredients

4 c. apples
1 tsp. cinnamon
1/2 tsp. salt
1/4 c. water
3/4 c. flour
1/2 c. brown sugar
1/2 c. sugar
1/3 c. butter

Preparation

Place apples in 2 x 6 x 10-inch buttered baking dish. Sprinkle with cinnamon, salt and water.
Rub together with your hands the flour, sugars and butter.
Drop mixture over apples. Bake at 350\u00b0 for 40 minutes.
Serve warm with ice cream or whipped cream.