Coconut Squares - cooking recipe

Ingredients
    1 c. milk
    2 c. sugar
    1/2 c. shredded coconut
Preparation
    Bring sugar and
    milk to a boil (medium heat;
    stirring frequently).
    Add coconut
    and
    cook WITHOUT STIRRING until it will form a very
    soft
    ball
    in cold water.
    Remove from heat and let sit
    until nearly cold, then stir briskly until thick. Pour quickly into well-buttered pan.
    Cut into desired squares or bars.

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